Anyway! Enough of that. On to some food related topics! I tried quinoa for the first time today (it might be the second time actually but I can't remember how it tasted the first time so I'll say its the first) and loved it!! I didn't do anything fancy with it, I just wanted to cook it and be able to taste the real deal.
I actually ended up eating it plain, so much better then rice! Totally going to start using it as a regular weekly (ish) part of my somewhat irregular and unorganized mealplan. I love meal-planning and when I take the time to actually write it all down and make a grocery list, it works really well. Sometimes I need a good kick in the pants though to do it. (The last couple of weeks have not been very stellar in the planning/organization area.)
I bought a new cookbook the other day called The Loonespoons Collection, its amazing! So many pictures and funny little cartoons all throughout, its really fun to look through. A friend of mine has it and she cooks from it regularly, including an amazing chocolate three layer cake for my birthday last week! I'm pretty sure I gained 10 lbs in this last week alone trying to finish off the last 1/3 of the cake. Which reminds me... I could really use a piece right now:). Heres a pic of the book, from Costco for $19.99.
Food is one of those things that I can't say no to, especially sugary, bad for my love handles, good for my heart (not my physical one mind you!) goodies! I have recently toyed with the idea of giving up sugar, even just for a short time, but I always manage to find some excuse for why I should put it off, like "oh wait, it's my birthday tomorrow", or "I'd rather start at the beginning of the week", or the best one, "but I can't let this go bad, it has to be eaten!" Like I'm doing the food a service or something. Somehow that makes sense to my sugar craving brain.
Who knows, maybe soon I'll find the determination/motivation/desire to attempt a sugar fast, and then again, maybe I'll just start going to the gym instead:)
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